324 BRIDGE ROAD, RICHMOND VIC 3121 – (03) 9428 8495

VIP feast, corporate catering or event, special occasion, dinner party emergency or last minute office celebration, our experienced deli staff can cater to your tastes and needs. Combining the freshest seasonal produce with beautifully presented boxed goodies for your convenience.

Vegetarian, Vegan, Gluten and Dairy free options are all available,
please contact us to discuss


Please call or email us to order from our catering menu.



Our Signature box is perfect for grazing, they are beautifully presented and are filled with the freshest products. Each box serves 10-12 people (25x36cm box)

• 3 Seasonal Charcuterie • 3 Seasonal Cheese • 3 Antipasto
• Fresh fruit and nuts • Crackers


Bespoke platters tailored to your requirements.
Price starting at $200 per platter and includes a consultation as to what products are required and what theme and style requested.





(Minimum order of 10 units per item)

• Assortment of pastries (90g) $4.00ea
         – Croissants
         – Danish (cherry, apricot, chocolate and pear or almond)
• Muffins (140g) $5.00ea
         – Blueberry, raspberry, chocolate and pear or apple crumble
• Mini Ham and English cheddar croissants $5.00ea
• Smoked Bacon, egg and chive frittata (G F) $3.50ea
• Baked granola, seasonal fruit and wild Greek honey (6oz) $6.50ea
• Scrambled egg, prosciutto di Parma and basil pesto brioche buns (90g) $7.00ea
• Mini bagels (50g) $6.50ea
         – Smoked salmon, crème fraiche, capers and dill
        – Carved leg ham, provolone and Dijon mustard




(Minimum order of 10 units per item)

• Panini $6.00ea
Any of our fillings below can be assembled in either ribbon sandwiches (3 Ribbons per sandwich), wraps (10cm), mini rolls (10cm) or baguettes (9cm)

– House roast beef, rocket, chutney and parmesan mayo
– Prosciutto di parma, buffalo mozzarella, tomato and basil
– Smoked Salmon, crème fraiche, capers and dill
– Tuna, roasted corn, spinach and mayo
– Roasted chicken, mayo, lemon rind and cucumber
– Spiced sweet potato, goats’ cheese and coriander
– Basil pesto, grated carrot, cucumber, tomato and aged cheddar


Any filling can be used either for tarts or frittata.
• Tarts (7cm) $4.50ea
• Frittata (6cm) $4.00ea
        – Mushrooms, thyme and goats’ cheese
        – Grilled zucchini, Feta, mint and chili
        – Leek, gruyere and roasted tomato
        – Carved leg ham, aged cheddar and herbs
        – Pancetta, peas, mint and parmesan
        – Smoked salmon, chives and goats’ cheese


• Traditional sausage rolls (8.5cm) $3.00ea
• Pork and fennel sausage rolls (8.5cm) $3.50ea
• Mini beef bourguignon pies (7cm) $4.50ea
• Mini Chicken, Mushroom and bechamel pies (7cm) $4.50ea


All salads come in 25x36cm Box and served 10-15 people

• Vegetable risoni and feta (add poached chicken) $50.00 / $60.00
• Greek village $55.00
• Charred broccoli, cauliflower, chilli and lemon $50.00
• Roasted pumpkin, cinnamon, coriander and yoghurt $50.00
• Cabbage, pecorino, peas and vinaigrette $50.00


Seasonal Fruit Salad (25x36cm Box) serves 10-12 $60

Drop in and let us pick out something with you from our catering menu, or give us a call for any enquiries or orders.


*Our catering menu is subject to change without notice, items in our catering boxes may not be availible and may need to be altered, our friendly staff will discuss any changes and alternatives with you. 





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