324 BRIDGE ROAD, RICHMOND VIC 3121 – (03) 9428 8495

All DAY MENU

Noisette toast with French butter & condiments
$8
Sourdough fruit toast
$9
Breakfast panini - Mortadella, fried egg, Provolone dolce & parsley mayo
$13
Mum's bougatsa - warm custard, vanilla bean & cinnamon pie with apple & rhubarb
$13
Croque Monsieur / Madame
$14 / $17
Fruit & nut granola, passionfruit, Greek yoghurt, honey
$16
Buttered seasonal mushrooms, mixed herbs & balsamic glaze on sourdough
$20
Jamon Serrano, white anchovies, Manchego, harissa oil, toast
$20
Saganaki, Smashed peas, poached eggs, nuts & seeds on sourdough
$21
Baked beans, Greek feta, chilli, dill, poached egg & bread
$20
Chilli scrambled eggs, warm ricotta, salami Calabrese & olive oil on toast
$21
Baked eggs, spicy Napoli sugo, oregano & feta
$20
Corn fritter, hand cut salmon, seasonal greens, poached eggs, horseradish yoghurt
$22
Poached, scrambled or fried eggs on toast
$11
Extras
Smashed peas, cherry tomato, Greek baked beans, seasonal mushrooms
$4 each
Saganaki, avocado, ricotta delicata, Greek feta
$5 each
Free range bacon, Jamon Serrano, Pork & fennel sausage mince
$6 each

PASTA BAR

Match your sauce to any hand made fresh pasta

$20

Pasta

Pappardelle
Linguine
Gnocchi
Spinach & ricotta ravioli
Osso buco & pecorino ravioli

Sauce

Spicy napolitana – San Marzano tomatoes, chilli, basil
Aglio e olio – garlic, chilli, parsley, lemon
Carbonara – parmesan, pancetta, free range eggs
Bolognese – slow cooked pork & beef ragu

 

 

ANTIPASTO

Olives
$6
Dips
$15
Buffalo mozzarella
$16
Laikon anitpasto board
$25
Free range chicken liver pate
$16
Free range pork & pistachio terrine
$16

LARGER

Salad nicoise - add Cuca tuna
$18 + $6
Spanakopita
$20
Chicken skewers
$23
Roast pumpkin, thyme & goats curd tart
$22
Lasagne, rocket & parmesan salad
$22
Pizza margherita - add hot Calabrese salami / Prosciutto di Parma
$20 + $5
Chicken cotoletta
$24

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